Twin 20oz sausage pack air powered dispensing gun for 2K sealants.
Ergonomic design - PATENTED Suitcase handle permits one-hand operation with improved dispensing control. Faster flow increases productivity - More power from 4" diameter air cylinder PLUS an improved manifold dramatically increase the flow of material. Responsive - Improved trigger control, easy access regulator, and pneumatic forward & reverse. Easy reload - Truly functional upright position allows easy load and unload. Rugged construction - Albion's legendary quality and state-of-the-art engineering ensures that the tool can handle rugged conditions. Designed specifically to dispense Dow Corning 902 RCS, Sikasil 728 RCS and Pecora 322FC silicone expansion joint sealants packaged in twin 20oz sausage packs. Replaces our former model 635-1. For more information, see Product Bulletin 317A For information on assembly and operation, view the AT-Line Instructions Quick disconnect is 1/4" style J or M. 150 PSI maximum operating pressure. 1 CFM.
Click here to view the schematic for this gun Additional Technical information 4" diameter air cylinder. Air cylinder, quick exhaust and product barrels are aluminum for light weight. The regulator is attached directly below the handle for easy adjustment. It is set at 150psi max (1,885 lbs force) The #645-G05 manifold is easier to clean and has a quicker flow rate than competitive models. The AT1200S and AT1200S-2 will stand upright for easy reload. Competitive models have a regulator on the back. AT1200S is designed for one-hand operation. Uses the #873-6 piston with sturdy steel backup ejector for strength & reliability. Order kit #957-30 to receive reinforcing washers & nut also. Four extra pistons are included in the kit.
Add 3/4" diameter, 16 element static mixer #484-146-6166F4M for best results.
OPERATING INSTRUCTIONS:Connect air line (max. 150 psi) and press trigger to retract rods. Brass forward / reverse switch is at base of handle. See indicator rod for position of pistons. Stand gun upright on smooth surface and swing carriage down, towards handle. Remove manifold and insert one part-A and one part-B sausage in barrels. Use scissors or utility knife to completely remove staples from sausages. Reinstall manifold and swing carriage back up to hold in place. Attach static mixing nozzle. Switch to forward operation and dispense material. CLEANING: Use dry cloth to removed wet material from barrel and manifold. Wipe clean with solvent as recommended by sealant manufacturer. Do not soak parts in solvent more than a minute or two.